Get ready to crack open a tangy new flavor of Austin Eastciders, the new Blood Orange Cider is available in stores and bars across Texas tomorrow! To celebrate ...
Springtime is around the corner and Paramour has released a new Spring cocktail menu just in time for the flowers to bloom.
The first drink on the new me...
From happy hour bites to shared plates - Chisme, the newest restaurant to hit the St. Mary's strip, is giving San Antonio something to talk about.
Alyssa and...
Get your taste buds ready - Texas Monthly is throwing a culinary event at the Pearl Stable February 26th that you won’t want to miss!
Photo Credit Snap Chi...
Now that cooler weather is here, we are looking forward to summer weather and events! On the top of our list is the 2017 Bud Light River City Rockfest! We are c...
Colorful drinks, stacked sliders, and tasty tacos. The new medical center restaurant, Sangria on the Burg, is quickly becoming a San Antonio favorite!
First ...
Get ready San Antonio, Maverick Music Festival has officially announced its 2017 lineup! Back for its fifth annual fest, Maverick Music Festival is bringing pop...
It’s a new year, and big things are happening around San Antonio! In particular our friends at Pinch Boil House and Bia Bar (formerly known as Pinch Crawfish Ki...
The new year is quickly approaching, and we are ready to say one final toast to 2016. If you are planning to throw a New Year’s Eve party we have the perfect co...
Sticking to New Year’s resolutions can be hard, this year Joyride is making it easy by starting off the year with a one month weight loss challenge. Need a bett...
Jacqueline, co-founder of Twenty Something SA, is a proud Texas Tech alumna and current graduate student at UIW. Her favorite things are photography, live music and tea.
Twenty Something SA is a San Antonio blog that depicts the exploration of two twenty something year olds, Jacqueline and Alyssa, in San Antonio. Twenty Something SA currently features food, events, entertainment, travel, residential and staycation categories.
